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首页> 外文期刊>Phytochemistry >Identification of very-long-chain polyunsaturated fatty acids from Amphidinium carterae by atmospheric pressure chemical ionization liquid chromatography-mass spectroscopy.
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Identification of very-long-chain polyunsaturated fatty acids from Amphidinium carterae by atmospheric pressure chemical ionization liquid chromatography-mass spectroscopy.

机译:大气压化学电离液相色谱-质谱法鉴定碳弧菌中的长链多不饱和脂肪酸。

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摘要

A method is described for the enrichment of very-long-chain polyunsaturated fatty acids (VLCPUFAs) from total fatty acids of Amphidinium carterae and their identification as picolinyl esters by means of microbore liquid chromatography-mass spectrometry with atmospheric pressure chemical ionization (LC-MS/APCI). The combination of argentation TLC and LC-MS/APCI was used to identify unusual VLCPUFAs up to hexatriacontaoctaenoic acid. Two acids, 36:7n-6 and 36:8n-3, were also synthesized to unambiguously confirm their structure. The possibilities of VLCPUFAs biosynthesis are proposed.
机译:描述了一种方法,用于从软骨两栖动物的总脂肪酸中富集超长链多不饱和脂肪酸(VLCPUFAs)并通过微孔液相色谱-质谱联用大气压化学电离(LC-MS)将其鉴定为吡啶甲酸酯/ APCI)。结合使用TLC和LC-MS / APCI鉴定不寻常的VLCPUFA,直至六三十二碳八烯酸。还合成了两种酸36:7n-6和36:8n-3,以明确确认其结构。提出了VLCPUFAs生物合成的可能性。

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