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Lipase-catalyzed esterification of corn-starch with oleic acid in solvent-free system

机译:无溶剂体系中脂肪酶催化油酸对玉米淀粉的酯化反应

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An efficient procedure for the lipase-catalyzed esterification of starch has been established in a solvent-free medium. Corn starch was used as the acyl acceptor and oleic acid was used as the acyl donor. In order to improve the reactivity of native starch (NS), it was pretreated with NaOH/Urea hybrid solution at cool temperature below -10 °C. The esterification of starchwas carried out at different initial aw, temperatures for different times. The amount of lipase and the ratio of starch to oleic acid also had been studied. The maximum degree of substitution of starch oleate 0.229 was obtained by the presented method. The NS, pretreatment starch (PS) and starch oleate (SO) were analyzed bymeans of SEMtechniques, FT-IR and 1HNMR.
机译:在无溶剂的介质中已经建立了用于脂肪酶催化的淀粉酯化的有效方法。玉米淀粉用作酰基受体,油酸用作酰基供体。为了提高天然淀粉(NS)的反应性,在低于-10°C的低温下用NaOH /尿素混合溶液对其进行了预处理。淀粉的酯化反应在不同的初始aw温度,不同时间下进行。还研究了脂肪酶的量和淀粉与油酸的比例。通过提出的方法获得最大的油酸淀粉取代度0.229。通过SEM技术,FT-IR和1HNMR分析了NS,预处理淀粉(PS)和油酸淀粉(SO)。

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