PIPELINES PROVE TO BE 'SOY' SENSITIVE FOR SHODA SAUCES

摘要

Fortress Technology has just installed its fifth Phantom pipeline metal detector at Shoda Sauces. The in-line inspection system is the most sensitive method available for screening piped sauces of varying viscosities, and since purchasing its first Fortress equipment in 2004, the Asian sauce producer hasn't received a single customer report of metallic contamination from products leaving its factory. Japanese-owned Shoda Sauces manufactures oriental sauces, from soy, oyster and hoisin, to blackbean, yellowbean and chilli sauces. The majority of these are supplied to food and ready meals manufacturers across the UK and Europe, ultimately ending up in products on sale in multiple retailers. A smaller proportion is produced for the food service channel.