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Pressurized Water Extraction of Polysaccharides as Secondary Metabolites from Lentinula edodes

机译:香菇多糖作为次生代谢产物的加压水提取

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摘要

The suitability of pressurized water extraction (PWE) of crude polysaccharides as secondary metabolites from Lentinula edodes was investigated. A series of experiments were carried out to examine the effects of extraction times and pressures. The results indicated that the maximum recovery of polysaccharides was about 90% of the crude polysaccharides from mycelia pellets when the pressure was at 10.1 MPa for 70 min (28 °C). This was a drastic improvement over that of boiling water extraction (BWE) at 0.1 MPa for 40 min, which gave only 27.9% recovery. A nitroblue tetrazolium (NBT) reduction assay was used to examine the macrophage stimulating activities (MSA), and it was found that the PWE polysaccharides retained the MSA. The morphology of the macrophage cells treated by PWE polysaccharides was also examined and found to be similar to that of the positive control lipopolysaccharides treated. Finally, gel chromatographic and NMR experiments revealed that both PWE and BWE polysaccharides showed the presence of four similar molecular mass components and the alpha-(1->4)-D-Glcp and beta-(1->6)-D-Glcp linkage residues. The improved PWE efficiency is probably due to the possibility that under high pressure, the solid polysaccharide's hydrogen bonding is partially destroyed to increase structure elasticity and water solubility.
机译:研究了香菇粗多糖的加压水提取(PWE)作为次生代谢产物的适用性。进行了一系列实验以检验提取时间和压力的影响。结果表明,当压力在10.1 MPa下保持70分钟(28°C)时,多糖的最大回收率约为菌丝体粗多糖的90%。相对于0.1 MPa下40分钟的沸水萃取(BWE)而言,这是一个显着的改进,其回收率仅为27.9%。使用硝基蓝四唑(NBT)还原测定法检查巨噬细胞刺激活性(MSA),发现PWE多糖保留了MSA。还检查了用PWE多糖处理的巨噬细胞的形态,发现其与所处理的阳性对照脂多糖相似。最后,凝胶色谱和NMR实验表明,PWE和BWE多糖均显示出存在四个相似的分子量成分,以及α-(1-> 4)-D-Glcp和β-(1-> 6)-D-Glcp连接残基。 PWE效率的提高可能是由于在高压下固态多糖的氢键被部分破坏以增加结构弹性和水溶性的可能性所致。

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