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METHOD FOR PRODUCTION OF STRUCTURED SEMI-PRODUCT OF HUMBOLDT SQUID FOR ALIMENTATION OF PRE-SCHOOL AND SCHOOL AGE CHILDREN
METHOD FOR PRODUCTION OF STRUCTURED SEMI-PRODUCT OF HUMBOLDT SQUID FOR ALIMENTATION OF PRE-SCHOOL AND SCHOOL AGE CHILDREN
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机译:洪堡鱿鱼结构半产品的生产方法,用于对学龄前儿童和学龄儿童进行营养补充
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摘要
FIELD: food industry.;SUBSTANCE: invention relates to food industry. The method envisages raw material defrostation, cutting into pieces sized no less than 5 cm with subsequent washing with 0.5% organic acids solution during 60-90 minutes. The treated raw material is blanched at a temperature of 75-80°C during 15 minutes. The produced semi-product is milled and packed.;EFFECT: invention ensures production of a structured semi-product.;3 cl, 3 dwg, 2 tbl, 2 ex
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机译:技术领域:本发明涉及食品工业。该方法设想对原料进行除霜,将其切成不少于5 cm的小块,然后在60-90分钟内用0.5%的有机酸溶液洗涤。将处理过的原料在75-80℃的温度下加热15分钟。所生产的半成品经过研磨和包装。效果:发明确保了结构化半成品的生产。3 cl,3 dwg,2 tbl,2 ex
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