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COMPLETELY BALANCED IN NUTRITIONAL VALUE PREPARATION FOR BABIES, PROBIOTIC BABY FOOD AND METHOD OF REDUCTION OR PREVENTION OF INFLAMMATION IN BABY OR CHILD
COMPLETELY BALANCED IN NUTRITIONAL VALUE PREPARATION FOR BABIES, PROBIOTIC BABY FOOD AND METHOD OF REDUCTION OR PREVENTION OF INFLAMMATION IN BABY OR CHILD
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机译:婴儿,概率性婴儿食品的营养价值准备以及减少或防止婴儿或儿童发炎的方法的全面平衡
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摘要
FIELD: medicine, pharmaceutics.;SUBSTANCE: invention relates to a preparation for babies for reduction or prevention of inflammation in a baby. The preparation for babies includes a source of protein, providing from 1 to 5 g of protein per 100 kkal of the preparation, a source of fat or lipids, providing from 3 to 7 g of fat or lipids per 100 kkal of the preparation, a source of carbohydrates, providing from 8 to 12 g of carbohydrates per 100 kkal of the preparation, a source of long-chain polyunsaturated fatty acids, including docosahexaenoic acid. The preparation also includes from 1×104 CFU to 1×1010 CFU of Bifidobacterium longum AH1206 NCIMB 41382 per a gram of the preparation. Also claimed are probiotic baby food and a method of reduction or prevention of inflammation in the baby or child with application of the said food.;EFFECT: invention ensures induction of anti-inflammatory response, makes it possible to reduce secretion of anti-inflammatory cytokines.;14 cl, 19 dwg, 2 tbl, 7 ex
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