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Complete Kinetic Mechanism of Homoisocitrate Dehydrogenase from Saccharomyces cerevisiae

机译:酿酒酵母同型异柠檬酸脱氢酶的完整动力学机理

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The kinetic mechanism of homoisocitrate dehydrogenase from Saccharomyces cerevisiae was determined using initial velocity studies in the absence and presence of product and dead end inhibitors in both reaction directions.Data suggest a steady state random kinetic mechanism.The dissociation constant of the Mg-homoisocitrate complex (MgHIc) was estimated to be 11+-2 mM as measured using Mg~(2+) as a shift reagent.Initial velocity data indicate the MgHIc complex is the reactant in the direction of oxidative decarboxylation,while in the reverse reaction direction,the enzyme likely binds uncomplexed Mg~(2+) and alpha-ketoadipate.Curvature is observed in the double-reciprocal plots for product inhibition by NADH and the dead-end inhibition by 3-acetylpyridine adenine dinucleotide phosphate when MgHIc is the varied substrate.At low concentrations of MgHIc,the inhibition by both nucleotides is competitive,but as the MgHIc concentration increases,the inhibition changes to uncompetitive,consistent with a steady state random mechanism with preferred binding of MgHIc before NAD.Release of product is preferred and ordered with respect to CO_2,alpha-ketoadipate,and NADH.Isocitrate is a slow substrate with a rate (V/E_t) 216-fold slower than that measured with HIc.In contrast to HIc,the uncomplexed form of isocitrate and Mg~(2+) bind to the enzyme.The kinetic mechanism in the direction of oxidative decarboxylation of isocitrate,on the basis of initial velocity studies in the absence and presence of dead-end inhibitors,suggests random addition of NAD and isocitrate with Mg~(2+) binding before isocitrate in rapid equilibrium,and the mechanism approximates rapid equilibrium random.The K_(eq) for the overall reaction measured directly using the change in NADH as a probe is 0.45 M.
机译:在两个反应方向上都没有产物和死端抑制剂存在和不存在的情况下,使用初始速度研究确定了酿酒酵母中同异柠檬酸脱氢酶的动力学机制。数据表明是稳态随机动力学机制.Mg-纯异柠檬酸复合物的解离常数(以Mg〜(2+)为转移试剂测得的MgHIc)估计为11 + -2 mM。初始速度数据表明MgHIc配合物是氧化脱羧方向上的反应物,而在逆反应方向上是当MgHIc是变化的底物时,酶可能结合未复合的Mg〜(2+)和α-酮己二酸。低浓度的MgHIc,两个核苷酸的抑制作用是竞争性的,但随着MgHIc浓度的增加,抑制作用变为无竞争性,一致具有稳态随机机制的nt,在NAD之前具有MgHIc的优先结合。相对于CO_2,α-酮己二酸酯和NADH,产物的释放是优选且有序的。异柠檬酸是一种慢底物,速率(V / E_t)为216倍与HIc相比,异柠檬酸和Mg〜(2+)的复合形式与酶结合。与HIc相比,异柠檬酸的氧化脱羧方向的动力学机理是基于HIc的初始速度研究。末端抑制剂的存在和不存在,建议在NCI和Mg〜(2+)结合之前先随机添加NAD和具有Mg〜(2+)结合的异柠檬酸,其机理近似于快速平衡随机。整个反应的K_(eq)直接使用NADH作为探针的变化为0.45M。

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