首页> 外文期刊>Journal of Heterocyclic Chemistry: The International Journal of Heterocyclic Chemistry >Synthesis and characterization of new 3-acyl-7-hydroxy-6,8-substituted- coumarin and 3-acyl-7-benzyloxy-6,8-substituted-coumarin derivatives
【24h】

Synthesis and characterization of new 3-acyl-7-hydroxy-6,8-substituted- coumarin and 3-acyl-7-benzyloxy-6,8-substituted-coumarin derivatives

机译:新的3-酰基-7-羟基-6,8-取代的香豆素和3-酰基-7-苄氧基-6,8-取代的香豆素衍生物的合成与表征

获取原文
获取原文并翻译 | 示例
           

摘要

(Chemical Equation Presented) A new series of 3-acyl-6,7,8-substituted coumarin derivatives has been synthesized in high yields (79-99%) and characterized by means of elemental analysis, mass spectrometry, IR, and ~1H NMR spectroscopy. We examined with particular attention the presence of an acyl group at position 3 (ethyl ester, carboxylic acid, and acyl chloride), and of a hydroxyl group at position 7 or a functionalized one like benzyloxy or phthalimido. The hydroxyl group has been modified by an etherification in presence of crown ether with substituted benzyl bromide or chloride to evaluate the influence on chemical characteristics and lipophilicity of coumarin nucleus. Halogens (Cl, Br) and methyl group were introduced in position 6 and 8 of the coumarin ring, respectively, in order to study their effect on reaction feasibility. Some of these 3-acyl derivatives have been recently assayed as MAO inhibitors and as intermediates (i.e. reactive chloride derivative) to design new anti-Helicobacter pylori agents.
机译:(给出的化学方程式)高产率(79-99%)合成了一系列新的3-酰基-6,7,8-取代的香豆素衍生物,并通过元素分析,质谱,IR和〜1H表征NMR光谱。我们特别注意检查了位置3(乙酯,羧酸和酰氯)上的酰基,以及位置7上的羟基或苄基氧基或邻苯二甲酰亚胺基等官能化基团的存在。通过在冠醚存在下用取代的苄基溴化物或氯化物进行醚化将羟基改性,以评估其对香豆素核化学特性和亲脂性的影响。为了研究它们对反应可行性的影响,分别在香豆素环的6和8位引入了卤素(Cl,Br)和甲基。这些3-酰基衍生物中的一些最近已被分析为MAO抑制剂和作为中间体(即反应性氯化物衍生物)以设计新的抗幽门螺杆菌剂。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号