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Synthesis and Initial Evaluation of Solid Acid Catalyst Derived from Spent Coffee Grounds for the Esterification of Oleic Acid and Methanol

机译:废咖啡酸盐催化剂的合成及初始评价,用于油酸和甲醇的酯化酯化

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Spent coffee grounds (SCGs) were utilized in the synthesis of a solid acid catalyst (SAC) through a carbonization-sulfonation process performed at low temperatures (350-500 degrees C for carbonization and 50-150 degrees C for sulfonation) and short processing times (1-10 h). The best SAC from the process was able to convert more than 90% of oleic acid to methyl oleate during esterification with methanol (10 mol OA/mol methanol, 80 degrees C, 7 h, 10%w/w catalyst loading). It was obtained by carbonizing SCG at 400 degrees C for 2 h and then sulfonating the biochar at 100 degrees C for 1 h. The reusability tests performed in 4 cycles at the same esterification conditions reveal loss of activity of about 70% of its original state, corresponding to a decrease in total acid and sulfonic acid densities from 4.22 and 3.36 mmol H+/g to 1.33 and 1.16 mmol H+/g, respectively. This process is a considerable improvement from that reported in previous works, having no activating agents in the carbonization process and with significantly shorter times for processing.[GRAPHICS].
机译:通过在低温下进行的碳化 - 磺化工艺(350-500℃和50-150℃,磺化的50-150℃)和短的加工时间来合成固体酸催化剂(SCG)来合成固体酸催化剂(SAC)的合成。 (1-10小时)。来自该方法的最佳囊在酯化期间能够将超过90%的油酸转化为甲醇(10mol OA / mol甲醇,80℃,7小时,10%w / w催化剂负载)。通过碳化400℃的SCG 2小时,然后在100℃下磺化生物炭1小时。在相同的酯化条件下在4个循环中进行的可重用性试验揭示了其原始状态的约70%的活性损失,相当于4.22和3.36mmol H + / g至1.33和1.16mmol H +的总酸和磺酸密度的减少/ g分别。该过程是从先前作品中报告的那种改进,在碳化过程中没有激活剂,并且处理的速度明显较短。[图形]。

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