Dreyer's/Edy's brand has introduced an innovative new way to give customers exactly what they want. Their new soft-serve program for food service offers a full line of quality, soft-serve mix products including tart yogurt, low-fat and nonfat frozen yogurt, ice cream and frozen custard. One component of the program, the Custom Flavor System, enables operators to serve a wide variety of on-trend frozen yogurt flavors simply by adding any one of 15 flavorings to a single yogurt base.
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