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Classification of Surimi Gel Strength Patterns Using Backpropagation Neural Network and Principal Component Analysis

机译:基于反向传播神经网络和主成分分析的鱼糜凝胶强度模式分类

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摘要

This paper proposes two practically and efficiently supervised and unsupervised classifications for surimi gel strength patterns. An supervised learning method, backpropagation neural network with three layers of 17-34-4 neurons for each later, is used. An unsupervised classification method consists of the data dimensionality reduction step via the PCA algorithm and classification step using correlation coefficient similarity measure. In the similarity measure step, each surimi gel strength pattern is compared with the surimi eigen-gel patterns, produced by the PCA step. In this paper, we consider a datum pattern as a datum dimension. The training data sets (12 patterns or 12 data dimensions) of surimi gel strength are collected from 4 experiments having different fixed setting temperature at 35℃, 40℃, 45℃, and 50℃, respectively. Testing data sets (48 patterns) are including original training set and their added Gaussian noise with 1, 3 and 5 points, respectively. From the experiments, two proposed methods can classify all testing data sets into its proper class.
机译:本文针对鱼糜凝胶强度模式提出了两种切实有效的监督和无监督分类。使用了一种有监督的学习方法,即反向传播神经网络,该网络具有3层17-34-4个神经元,以后各层都有。无监督分类方法包括通过PCA算法进行数据降维步骤和使用相关系数相似性度量进行分类的步骤。在相似性度量步骤中,将每个鱼糜凝胶强度模式与通过PCA步骤生成的鱼糜特征凝胶模式进行比较。在本文中,我们将基准图案视为基准尺寸。鱼糜凝胶强度的训练数据集(12个模式或12个数据维度)分别来自4个在35℃,40℃,45℃和50℃具有不同固定设定温度的实验。测试数据集(48个模式)包括原始训练集及其分别具有1、3和5点的高斯噪声。从实验中,提出的两种方法可以将所有测试数据集分类为适当的类。

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