How to make germinated brown rice, how to make germinated brown rice, and cooking equipment and programs for germinated brown rice

摘要

PROBLEM TO BE SOLVED: To provide a method for producing germinated brown rice, which can suppress the growth of various germs without adding additives to water and can utilize useful components such as GABA which increase when brown rice germinates. .. SOLUTION: A germination step of immersing brown rice in immersion water in a container and keeping the temperature at a predetermined temperature to germinate brown rice, and after the germination step, the container is sprouting without exchanging the immersion water. After the disinfection step of reducing germs by keeping the temperature higher than the temperature of the step and keeping the brown rice enzyme at a temperature that does not inactivate the brown rice, and after the disinfection step, the container is placed at a temperature higher than the temperature of the disinfection step without exchanging the immersion water. Production of germinated brown rice having a germinated brown rice step of aging the germinated brown rice while keeping it at a low temperature to further promote the germination of brown rice, and a rice cooking step of heating the obtained germinated brown rice in the container to cook the rice. Method. [Selection diagram] Fig. 3