Method and apparatus for heating and atmospheric boiling of wort in beer brewing process

摘要

The invention refers to a method and apparatus for heating and atmospherically boiling wort when brewing beer. To optimize the heating and/or boiling process and to obtain an optimum wort quality, the heating and/or boiling process is carried out in accordance with a target value curve, which is stored in a control means and which can be individually generated by the brewer.