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The hand volume Chinese noodles

机译:手卷中国面条

摘要

(57) Abstract Topic When cooking with home, it responded to the taste of the person who is eatenAs it can cut off in width of the noodle, be able to adjust also the state of crimping, ardentlyIt is something which offers the tasty Chinese noodles with the ri building. SolutionsExtending to the belt shape with the noodle making machine, cutting to specified lengthIt did, widely noodle roll 2, the winding which with cardboard 5 was formed in triangular tube shapeWinding doing in core, 3 when you receive inside packing sack 4, cooking, the packagePutting out from equipment sack 4, it wound and pulled core 3 and pulled out, winding did it is wideBeing something which it tries to be able to cut off noodle roll 2 in width of the taste, aru.
机译:(57)<摘要> <主题>在家里做饭时,它能响应被食者的口味,因为它可以切开面条的宽度,并且还可以随时调节卷曲的状态,这提供了带有ri大楼的美味中国面条。解决方案用面条机将其扩展为带状,切成指定的长度,将面条卷2宽,用硬纸板5制成的三角形管状绕组缠绕在卷芯中,当您收到内部包装袋4时,烹饪3包装从设备袋4中取出,缠绕并拉出芯子3,然后拉出,将其卷成宽是试图将面条卷2切成味道宽度的东西。

著录项

  • 公开/公告号JP3072418U

    专利类型

  • 公开/公告日2000-10-20

    原文格式PDF

  • 申请/专利权人 株式会社河京;

    申请/专利号JP20000002318U

  • 发明设计人 佐藤 富次郎;

    申请日2000-04-11

  • 分类号A21C9/08;

  • 国家 JP

  • 入库时间 2022-08-22 02:06:27

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