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The generation method of the whip cream for the cup type beverage vending machine, the cream powder

机译:用于杯式饮料自动售货机的生奶油,乳脂粉的产生方法

摘要

PROBLEM TO BE SOLVED: To provide a preparation method of whipped cream for a cup type vending machine capable of preparing finely-foamed whipped cream by using a cup of the cup type vending machine, and to provide a preparation method of coffee.;SOLUTION: This preparation method of whipped cream for a cup type drink vending machine is characterized by that cream powder and hot water are supplied to a cup used for the cup type drink vending machine; the cream powder is agitated; the agitation is stopped for a predetermined time; and thereafter the cream powder is further agitated.;COPYRIGHT: (C)2004,JPO
机译:解决的问题:提供一种用于杯型自动售货机的生奶油的制备方法,该方法能够通过使用杯型自动售货机的杯子来制备细发泡的生奶油,并提供咖啡的制备方法。这种用于杯式饮料自动售货机的生奶油的制备方法,其特征在于,将奶油粉和热水供应到用于杯式饮料自动售货机的杯子中。搅动奶油粉;停止搅拌预定时间; ;然后将奶油粉进一步搅拌。;版权所有:(C)2004,日本特许厅

著录项

  • 公开/公告号JP3822203B2

    专利类型

  • 公开/公告日2006-09-13

    原文格式PDF

  • 申请/专利权人 株式会社アペックス;

    申请/专利号JP20030397709

  • 发明设计人 清水 重雄;石原 豊史;

    申请日2003-11-27

  • 分类号G07F13/06;A47J31/40;

  • 国家 JP

  • 入库时间 2022-08-21 21:51:38

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