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Baking and polychromatic film cones, including the first batch of raw materials containing sugar and the second batch of modified substances, which provide at least one color to the cones; frozen products including the following contents; processing technology of cones, including forming a two-layer quality substance and baking.
Baking and polychromatic film cones, including the first batch of raw materials containing sugar and the second batch of modified substances, which provide at least one color to the cones; frozen products including the following contents; processing technology of cones, including forming a two-layer quality substance and baking.
Baking and pastry Cone multicolor comprising the Mass contains two layers where the first mass of traditional confectionery that contains sucrose, and the second is a Pastry DoughThe modified Cone provides a color after firing; Frozen Product and Method for preparing Said Cone.
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