首页> 外国专利> Baking and polychromatic film cones, including the first batch of raw materials containing sugar and the second batch of modified substances, which provide at least one color to the cones; frozen products including the following contents; processing technology of cones, including forming a two-layer quality substance and baking.

Baking and polychromatic film cones, including the first batch of raw materials containing sugar and the second batch of modified substances, which provide at least one color to the cones; frozen products including the following contents; processing technology of cones, including forming a two-layer quality substance and baking.

机译:烘烤和多色膜锥体,包括第一批含糖的原料和第二批改性物质,它们为锥体提供至少一种颜色;冷冻产品,包括以下内容;锥体的加工技术,包括形成两层优质物质并烘烤。

摘要

Baking and pastry Cone multicolor comprising the Mass contains two layers where the first mass of traditional confectionery that contains sucrose, and the second is a Pastry DoughThe modified Cone provides a color after firing; Frozen Product and Method for preparing Said Cone.
机译:包含团块的多色烘焙和糕点圆锥体包含两层,其中第一糖块的传统糖果包含蔗糖,其次是糕点面团。冷冻产品和制备所述锥体的方法。

著录项

  • 公开/公告号CL2008000989A1

    专利类型

  • 公开/公告日2009-03-27

    原文格式PDF

  • 申请/专利权人 NESTEC S.A.;

    申请/专利号CL20080000989

  • 发明设计人 AMEND THOMAS ALOISIUS VALENTINUS.;

    申请日2008-04-04

  • 分类号A23G9/22;A23D13/08;

  • 国家 CL

  • 入库时间 2022-08-21 19:28:19

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