IMPROVEMENTS INTRODUCED IN THE PATENT OF INVENTION P 200601032 BY PROCEDURE FOR THE DISINFECTION OF FRUITS AND VEGETABLES, AND DEVICE FOR PUTTING INTO THE SAME PRACTICE.

摘要

Improvements introduced in Invention Patent No. P 200601032 by: "Procedure for the disinfection of fruits and vegetables, and device for the implementation thereof".;The improvements are intended to allowdisinfection treatment is carried out insidea camera or enclosure, such as the cameraFruit and / or vegetable storage. To do this in said chambera plurality of nebulizer nozzles (8) are established,properly distributed and in variable number depending on thechamber size (1), through which theproduct from a tank (3) provided with an agitator (4),from which the product is driven by a pneumatic pump(6) towards said nozzles (8), as well as from a compressor (9)pressurized air is also supplied to said nozzles forProduct fogging by Venturi effect.