首页> 外国专利> A Beverage Containing Extract and Slice of Spend Mushroom Flammulina Velutipes and A Method For Preparing Thereof

A Beverage Containing Extract and Slice of Spend Mushroom Flammulina Velutipes and A Method For Preparing Thereof

机译：含花菇金针菇提取物和切片的饮料及其制备方法

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摘要

The present invention relates to a beverage containing a mushroom extract and a mushroom section, and a method for producing the same, wherein the mushroom section of the beverage according to the present invention is stably dispersed to directly feel the shape and texture of the mushroom, It is easy to ingest and has improved palatability, and can be widely used in related industrial fields such as food industry.

机译：含有蘑菇提取物和蘑菇部分的饮料及其制造方法技术领域本发明涉及一种含有蘑菇提取物和蘑菇部分的饮料及其制造方法，其中本发明的饮料的蘑菇部分被稳定地分散以直接感觉到蘑菇的形状和质地，它易于摄取并具有适口性，可广泛用于食品工业等相关工业领域。

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公开/公告号KR101719057B1

专利类型
公开/公告日2017-03-23

原文格式PDF
申请/专利权人 농업회사법인 그린합명회사;
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申请/专利号KR20150076143
发明设计人 김성수;도정룡;박희진;
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申请日2015-05-29
分类号A23L2/38;A23L2/52;A23L2/56;
国家 KR
入库时间 2022-08-21 13:25:49

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2. Technique for Using Spent Mushroom Substrate of Flammulina velutipes to Cultivate Volvariella volvacea in Idle Period of Greenhouse Summer Squash [J] . Ziwen ZHONG, Ming SUN, Yan LI, 亚洲农业研究：英文版 . 2021,第004期

3. Determination of the available energy values and amino acid digestibility of Flammulina velutipes stem waste and its effects on carcass trait and meat quality fed to growing-finishing pigs [J] . Xuzhou Liu, Yu Li, Bo Zhang, 畜牧与生物技术杂志(英文版) . 2020,第003期

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6. IN VITRO BIOLOGICAL PROPERTIES OF CRUDE METHANOL EXTRACT FROM MUSHROOM; FLAMMULINA VELUTIPES (GOLDEN NEEDLE MUSHROOM) [J] . Bajaree Jantrapanukorn, Pannapa Powthong, Chitradee Luprasong Asian Journal of Pharmaceutical and Clinical Research . 2018,第9期

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