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Composition for predicting meat quality of pork and method for simple and rapid predicting of meat quality using thereof

机译:用于预测猪肉的肉质的组合物和使用其的简单快速的肉质预测方法

摘要

The present invention is a composition, kit for predicting the meat quality of pork, which can predict the meat quality quickly and accurately and economically by electrophoresis alone without the restriction enzyme treatment process after PCR amplification using mismatch primer, and the meat quality using the same It relates to a prediction method.
机译:本发明是用于预测猪肉的肉质的组合物,试剂盒,其可以通过使用错配引物的PCR扩增后不进行限制性酶处理而仅通过电泳就可以快速,准确,经济地预测肉质,并且可以使用该试剂盒来测定肉质。它涉及一种预测方法。

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