New soybean variety having high content of functional compound and resistant to bacterial pustule and high productivity and breeding method thereof

摘要

The present invention relates to a new variety of soybeans having a high content of functional ingredients, disease-resistant and multi-disease, and a breeding method thereof, based on'Iksan namul bean' varieties, and'SS2-2' varieties derived from Shin Paldal bean 2 Gwanak No. 1 (SS0408-T5), a new variety of soybeans that is more resistant to bacterial disease, sterile disease, and has a higher isoflavone content as a functional component of the seeds, and has a number of characteristics compared to Daewon Soybean, a control product. -99)'.