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Cleavage specificity of cucumisin, a serine protease, with synthetic substrates

机译:cucumisin(一种丝氨酸蛋白酶)与合成底物的切割特异性

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摘要

The substrate specificity of a plant serine protease, cucumisin (EC 3.4.21.25), was studied by the use of synthetic oligopeptides and peptidyl-pNA substrates. Since P1'-Ser, Ala, and Gly substrates were hydrolyzed rapidly, cucumisin appears to prefer a small side chain at the P1' position of the oligopeptide substrate. The k(cat)/K-m for the hydrolysis of P1-Leu, Ala, Phe, and Glu substrates demonstrated that they were preferentially cleaved over P1-Lys, diaminopropionic acid (Dap), Gly, Val, and Pro substrates. From the digestion of peptidyl-pNAs, the specificity of the protease was determined to be broad, but the preferential cleavage sites were hydrophobic amino acid residues at the P1 position. (C) 2000 Elsevier Science Ltd. All rights reserved. [References: 16]
机译:通过使用合成的寡肽和肽基-pNA底物,研究了植物丝氨酸蛋白酶cucumisin(EC 3.4.21.25)的底物特异性。由于P1'-Ser,Ala和Gly底物被迅速水解,因此,cucumisin似乎更喜欢寡肽底物P1'位置的小侧链。用于水解P1-Leu,Ala,Phe和Glu底物的k(cat)/ K-m表明,它们优先于P1-Lys,二氨基丙酸(Dap),Gly,Val和Pro底物裂解。从肽基-pNA的消化,确定了蛋白酶的特异性很宽,但优先的切割位点是P1位的疏水性氨基酸残基。 (C)2000 Elsevier ScienceLtd。保留所有权利。 [参考:16]

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