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首页> 外文期刊>Phytopathologia >RESPONSE OF CELERY AND CELERIAC CULTIVARS TO INFECTION BY CERCOSPORA APII
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RESPONSE OF CELERY AND CELERIAC CULTIVARS TO INFECTION BY CERCOSPORA APII

机译:芹菜和小白菜对CERCOSPORA APII感染的反应

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摘要

Early blight is one of the most destructive diseases of celery, celeriac and smalage as well. In 2006-2008 18 celeriac and five celery cultivars were tested in field experiment for reaction to Cercospora apii. All the cultivars tested were found susceptible to infection (basing on applied disease severity scale). Moreover, the disease displayed substantial influence on fresh weight of leaves and roots. Mass reduction was variable, depending on year and cultivar, and reached the value up to 90% and 94% for leaves and roots respectively.
机译:早疫病也是芹菜,芹菜和鱼苗最具破坏性的疾病之一。 2006-2008年,在田间试验中测试了18种芹菜和5种芹菜对Cercospora apii的反应。发现所有测试的品种都容易感染(根据所应用的疾病严重程度等级)。此外,该病对叶和根的新鲜重量显示出实质性影响。减少的质量因年份和品种而异,分别达到叶和根的90%和94%。

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