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首页> 外文期刊>Cellular and molecular biology >Effect of eggplant (Solanum melongena) extract on the in vitro labeling of blood elements with technetium-99m and on the biodistribution of sodium pertechnetate in rats.
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Effect of eggplant (Solanum melongena) extract on the in vitro labeling of blood elements with technetium-99m and on the biodistribution of sodium pertechnetate in rats.

机译:茄子提取物对tech 99m体外标记血液元素和高and酸钠在大鼠体内生物分布的影响。

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The use of eggplant has been suggested to treat different diseases. We studied the effect of eggplant extract on the labeling of red blood cells (RBC) and plasma proteins with technetium-99m (Tc-99m) and on biodistribution of sodium pertechnetate (Tc-99m) in rats. Blood was incubated with an eggplant extract (final concentrations 3.12 to 250.00 mg/ml) for 60 min. Then, stannous chloride (SnCl2) (0.06 or 1.2 microg/ml) and Tc-99m, as sodium pertechnetate, were added. Samples of RBC and plasma (P) were separated and also precipitated and soluble (SF) and insoluble (IF) fractions were isolated. The percent of radioactivity (%ATI) in the fractions was calculated. In the biodistribution study, Wistar rats were treated with eggplant extract (300 mg/ml) for 4 weeks, in drinking water. Tc-99m was administered in the rats, after 90 min they were sacrificed and organs and blood were isolated. When 0.06 microg/ml SnCl2 was used, eggplant extract: i/ inhibited the label of RBC (97.14 +/- 2.01 to 52.21 +/- 3.97%ATI), ii/ decreased the labeling in IF-P from 38.79 +/- 11.73 to 5.49 +/- 2.65%ATI, and iii/ diminished the labeling in IF-RBC from 90.04 +/- 2.65 to 46.17 +/- 9.49%ATI. This inhibitory effect was not observed with SnCl2 1.2 microg/ml. In the biodistribution study, the %ATI: i/ increased in the liver from 2.15 +/- 0.54 to 3.11 +/- 1.29 and ii/ in the other organs the Tc-99m uptake was not modified. The uptake of Tc-99m in red blood cells protein (IF-RBC) decreased from 66.62 +/- 19.67 to 31.66 +/- 8.84%. It is possible to suggest that some components of the eggplant extract present an oxidation power able to alter the fixation of the Tc-99m on the blood elements. Moreover, as eggplant is metabolized in the liver, this fact could justify the alteration of the uptake in this organ.
机译:已建议使用茄子治疗不同的疾病。我们研究了茄子提取物对tech 99m(Tc-99m)标记红细胞(RBC)和血浆蛋白的作用以及对高tech酸钠(Tc-99m)在大鼠中生物分布的影响。将血液与茄子提取物(终浓度为3.12至250.00 mg / ml)温育60分钟。然后,加入氯化亚锡(SnCl2)(0.06或1.2 microg / ml)和Tc-99m(高tech酸钠)。分离RBC和血浆(P)的样品,然后沉淀,分离出可溶性(SF)和不溶性(IF)馏分。计算各部分的放射性百分比(%ATI)。在生物分布研究中,Wistar大鼠在饮用水中用茄子提取物(300 mg / ml)处理4周。在大鼠中施用Tc-99m,90分钟后将其处死并分离器官和血液。当使用0.06 microg / ml SnCl2时,茄子提取物:i /抑制了RBC的标记(97.14 +/- 2.01至52.21 +/- 3.97%ATI),ii /降低了IF-P的标记从38.79 +/- 11.73降至5.49 +/- 2.65%ATI,并且iii /将IF-RBC中的标记从90.04 +/- 2.65降低到46.17 +/- 9.49%ATI。 SnCl2 1.2 microg / ml未观察到这种抑制作用。在生物分布研究中,肝脏中的%ATI:i /从2.15 +/- 0.54增加到3.11 +/- 1.29,而ii /在其他器官中,Tc-99m摄取没有改变。红细胞蛋白(IF-RBC)对Tc-99m的摄取从66.62 +/- 19.67降低到31.66 +/- 8.84%。可能暗示茄子提取物的某些成分具有氧化能力,能够改变Tc-99m在血液元素上的固定。此外,由于茄子在肝脏中代谢,这一事实可以证明该器官摄取的改变。

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