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Composition, in-vitro anticancer, and antimicrobial activities of the leaf essential oil of Machilus mushaensis from Taiwan

机译:台湾麝香叶香精油的成分,体外抗癌及抑菌活性

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摘要

This study investigated the chemical composition, in-vitro anticancer, and antimicrobial activities of the essential oil isolated from the leaf of Machilus mushaensis from Taiwan. The essential oil was isolated using hydrodistillation in a Clevenger-type apparatus, and characterized by GC-FID and GC-MS. Forty compounds were identified, representing 100% of the oil. The main components identified were n-decanal (61.0%), and α-cadinol (20.8%). The oil exhibited cytotoxic activity against human oral, liver, lung, colon, melanoma, and leukemic cancer cells. The antimicrobial activity of the oil was tested by the disc diffusion and micro-broth dilution methods against ten microbial species. The oil exhibited moderate growth suppression against Gram-positive bacteria and yeast with inhibition zones of 25-29 mm to MIC values of 375-500 μg/mL, respectively. α-Cadinol was found to show promising anticancer and antimicrobial activities.
机译:这项研究调查了从台湾楠木叶子中分离出的香精油的化学成分,体外抗癌性和抗菌活性。在Clevenger型设备中通过加氢蒸馏分离精油,并通过GC-FID和GC-MS进行表征。鉴定出40种化合物,占油的100%。鉴定出的主要成分为正癸醛(61.0%)和α-蓖麻醇(20.8%)。该油对人的口腔,肝,肺,结肠,黑色素瘤和白血病癌细胞具有细胞毒活性。通过圆盘扩散法和微肉汤稀释法测试了该油对十种微生物的抗菌活性。该油对革兰氏阳性细菌和酵母菌表现出中等的生长抑制作用,其抑制区分别为25-29 mm至MIC值为375-500μg/ mL。发现α-卡迪诺显示出有希望的抗癌和抗菌活性。

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