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首页> 外文期刊>Food Technology and Biotechnology >Validation of a Quick PCR Method Suitable for Direct Sequencing: Identification of Fusarium Fungal Species and Chemotypes for Preventive Approaches in Food Safety
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Validation of a Quick PCR Method Suitable for Direct Sequencing: Identification of Fusarium Fungal Species and Chemotypes for Preventive Approaches in Food Safety

机译:适用于直接测序的快速PCR方法的验证:鉴定镰刀菌真菌种类和化学型以预防食品安全

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摘要

Species determination by sequencing and PCR genetic chemotyping, used to determine the toxigenic potential of Fusarium strains, is fundamental for developing preventive strategies in food safety Here we propose and statistically validate a quick protocol for standardizing the procedure of species determination by sequencing of the elongation factor 1-alpha and multiplex genetic chemotyping using the Tri12 gene, based on fungal growth on Miracloth tissue coupled with microwave extraction. The test was validated on 75 Fusarium culmorum and Fusarium graminearum strains.
机译:通过测序和PCR遗传化学分型确定物种,用于确定镰刀菌菌株的产毒潜力,是制定食品安全预防策略的基础。在此,我们提出并通过统计学方法验证了一种快速方法,用于通过延伸因子测序来标准化物种确定程序使用Tri12基因的1-alpha和多重遗传化学分型,基于Miracloth组织上的真菌生长以及微波提取。该测试在75株枯萎镰刀菌和禾谷镰刀菌菌株上进行了验证。

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