April will be a significant month for Europe's dairy industry as dairy quotas come to an end, after constraining production for more than 30 years.Having been part of CAP since 1984, the abolition of quotas marks the end of market restrictions and greater competition.For many countries in the EU, the end also marks a period of potential expansion as they look to develop their milk production to take advantage of growing global demand for dairy products.Many have already started restructuring their industries leading the European Commission to predict increases of almost 2% post-quota.
展开▼
