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首页> 外文期刊>European geriatric medicine. >Nutritional status plays the mediating role of the functional status and comorbidity among older patients admitted to the Geriatric Evaluation and Management Unit: A Tobit model application
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Nutritional status plays the mediating role of the functional status and comorbidity among older patients admitted to the Geriatric Evaluation and Management Unit: A Tobit model application

机译:营养状况在老年患者评估和管理部门:Tobit模型应用中的老年患者中发挥功能状态和合并症的中介作用

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摘要

Health care for older people is featured by simultaneous management of the multiple comorbid complex conditions, including acute illnesses, underlying comorbid conditions, nutritional status, functional status and many others. The purpose of this study was to investigate nutritional status and its effect on the relationship between co-existing diseases and functional status among older patients admitted to the geriatric ward in Taiwan. A descriptive correlational design was used and data of 401 patients were retrospectively collected for analysis. Comprehensive geriatric assessment was performed for all patients, which included the Mini-Nutritional Assessment, the Barthel Index, and the Charlson Comorbidity Index. The Tobit model was used to manage censoring data, and hierarchical logistic regressions were conducted to determine the relationships among nutrition status, functional status and comorbid conditions. A significant mediating effect of nutritional status on the relationship between multimorbidity and functional status was found. Although multimorbidity, nutritional status, and functional status are usually interlinked in geriatric care, results of this study showed that nutritional intervention may play a stronger role in improving functional status of older patients admitted for acute geriatric services. Further intervention study is needed to confirm the mediating role of nutritional status between comorbidity and functional status for older patients.
机译:同时管理多种并存的复杂病症,包括针对急性疾病,潜在的合并症,营养状况,功能状况和许多其他方面,为老年人提供医疗保健。这项研究的目的是调查台湾老年病房的老年患者的营养状况及其对共存疾病与功能状况之间关系的影响。采用描述性相关设计,回顾性收集401例患者的数据进行分析。对所有患者进行了全面的老年医学评估,其中包括微量营养评估,Barthel指数和Charlson合并症指数。使用Tobit模型管理检查数据,并进行层次Logistic回归以确定营养状况,功能状况和合并症之间的关系。营养状态对多发病与功能状态之间的关系具有显着的调节作用。尽管在老年病护理中通常将多种疾病,营养状况和功能状况联系在一起,但这项研究的结果表明,营养干预可能在改善接受急性老年病服务的老年患者的功能状况方面发挥更重要的作用。需要进一步的干预研究以确认营养状况在老年患者合并症和功能状况之间的中介作用。

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