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首页> 外文期刊>European journal of nutrition >Dietary calcium and vitamin D2 supplementation with enhanced Lentinula edodes improves osteoporosis-like symptoms and induces duodenal and renal active calcium transport gene expression in mice
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Dietary calcium and vitamin D2 supplementation with enhanced Lentinula edodes improves osteoporosis-like symptoms and induces duodenal and renal active calcium transport gene expression in mice

机译:日粮中添加钙和维生素D2增强香菇可改善骨质疏松样症状,并诱导小鼠十二指肠和肾脏的活性钙转运基因表达

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摘要

The two main sources of vitamin D3 are de novo synthesis induced by exposure to ultraviolet (UV) light from the sun, and diet. Vitamin D3 deficiency causes rickets or osteoporosis. Oak mushrooms (Lentinula edodes) that are exposed to UV radiation contain enhanced vitamin D2 and have much higher calcium content than unmodified (non-irradiated) mushrooms. Such modified edible mushrooms have been proposed as a natural alternative source of dietary vitamin D. In the current study, we have examined whether modified oak mushrooms could improve or prevent osteoporosis-like symptoms in mice fed with low calcium and vitamin D3-deficient diet. Four-week-old male mice were fed low calcium, vitamin D3-deficient diets supplemented with 5, 10, or 20% unmodified, calcium-enhanced, or calcium plus vitamin D2-enhanced oak mushrooms for 4 weeks. To assess the effects of the supplemented diets, we evaluated femur density and length, bone histology, the expression of active calcium transport genes, and serum calcium levels. Mice fed with low calcium and vitamin D3-deficient diet developed osteoporosis-like symptoms within 4 weeks. Femur density and tibia thickness were significantly higher in mice fed calcium plus vitamin D2-enhanced mushrooms, and the expression of duodenal and renal calcium transport genes was significantly induced. These results indicate that in mice, vitamin D2 and/or calcium derived from irradiated oak mushrooms may improve bone mineralization through a direct effect on the bone, and by inducing the expression of calcium-absorbing genes in the duodenum and kidney.
机译:维生素D3的两个主要来源是从头开始合成,而这种合成是通过暴露于太阳的紫外线(UV)和饮食中引起的。维生素D3缺乏会导致病或骨质疏松症。暴露于紫外线辐射下的橡木蘑菇(香菇)含有增强的维生素D2,并且钙含量比未经修饰(未经辐照)的蘑菇要高得多。有人提出将这种改良的食用菌作为饮食中维生素D的天然替代来源。在当前的研究中,我们研究了改良的橡木菌是否可以改善或预防低钙和缺乏维生素D3饮食的小鼠的骨质疏松样症状。给四周大的雄性小鼠喂食低钙,缺乏维生素D3的饮食,辅以5%,10或20%的未改性钙增强或钙加维生素D2增强的橡木蘑菇,持续4周。为了评估补充饮食的效果,我们评估了股骨密度和长度,骨组织学,活性钙转运基因的表达以及血清钙水平。饲喂低钙和维生素D3缺乏饮食的小鼠在4周内出现骨质疏松样症状。饲喂钙加维生素D2增强蘑菇的小鼠的股骨密度和胫骨厚度明显更高,并且明显诱导了十二指肠和肾脏钙转运基因的表达。这些结果表明,在小鼠中,来自辐照过的橡木蘑菇的维生素D2和/或钙可通过对骨骼的直接作用以及诱导十二指肠和肾脏中钙吸收基因的表达来改善骨骼矿化。

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