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首页> 外文期刊>European Journal of Agronomy >Grain yield and protein concentration of two amaranth species (Amaranthus spp.) as influenced by the nitrogen fertilization.
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Grain yield and protein concentration of two amaranth species (Amaranthus spp.) as influenced by the nitrogen fertilization.

机译:氮素施肥对两种mar菜(Amaranthus spp。)的产量和蛋白质浓度的影响。

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摘要

Amaranth, an alternative cereal, is attracting researchers' attention mainly because of the high nutritional value of its seed, which can be influenced by nitrogen fertilization. The goal of the research carried out on eutric cambisol in Zagreb in the period 2002-2004 was to determine the influence of nitrogen fertilization upon seed yield, seed protein concentration, 1000-seed weight, dry matter content in flowering, plant height and inflorescence length of two grain amaranth varieties belonging to different species: G6 (Amaranthus cruentus L.) and 1008 (Amaranthus hypochondriacus L.) grown in the agroecological conditions of north-western Croatia. As nitrogen fertilization is among the most important factors of high yielding of all field crops, knowledge of the grain amaranth nitrogen requirements has an important role for its efficient production. Nitrogen was applied before sowing at the rates of 0, 50 and 100 kg ha-1. Application of 50 and 100 kg N ha-1 led to a significant increase of seed yield and 1000-seed weight compared to the control (without nitrogen fertilization) only in the dry 2003. Seed protein concentration was not affected by nitrogen fertilization. A. hypochondriacus L. gave a higher seed yield while A. cruentus L. had a higher 1000-seed weight. Nitrogen fertilization had no influence on the dry matter content in flowering and plant height. Responses of tested species to weather conditions differed with respect to the said agronomic traits. In the years with higher precipitation A. cruentus L. had a higher dry matter content, while a significantly higher dry matter content in flowering was recorded for A. hypochondriacus L. in the dry 2003. In all the three trial years, A. cruentus L. achieved greater plant height and inflorescence length, but the difference was statistically significant only for plant height in 2002. Positive correlations were recorded between plant height and inflorescence length as well as between inflorescence length and seed yield..
机译:mar菜(Amaranth)是一种替代谷物,吸引了研究者的注意力,主要是因为其种子的高营养价值,而氮素的施用会影响其营养价值。 2002-2004年期间在萨格勒布进行的优级坎比索研究的目的是确定氮肥对种子产量,种子蛋白浓度,1000粒重,开花中的干物质含量,株高和花序长度的影响。在克罗地亚西北部的农业生态条件下种植的两个谷物different菜品种属于不同物种:G6(Amaranthus cruentus L.)和1008(Amaranthus hypochondriacus L.)。由于氮肥是所有大田作物高产的最重要因素之一,因此了解籽粒a菜的氮素需求对其有效生产具有重要作用。播种前以0、50和100 kg ha-1的比例施氮。仅在干旱2003年,与对照(不施氮)相比,施用50和100 kg N ha-1导致种子产量和1000种子重量显着增加。种子蛋白质浓度不受施氮的影响。猪链球菌的种子产量更高,而刺槐的种子重量更高。施氮对开花期干物质含量和株高没有影响。就所述农艺性状而言,被测物种对天气条件的响应有所不同。在降水量较高的年份中,A。cruentus L.的干物质含量较高,而在2003年的干燥年份,A。hypochondriacus L.的开花中的干物质含量却显着较高。在所有三个试验年中,A。cruentus L.获得了更高的株高和花序长度,但差异仅在2002年有统计学意义。在株高和花序长度之间以及在花序长度和种子产量之间记录了正相关。

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