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首页> 外文期刊>European Journal of Agronomy >Effects of ultraviolet-B radiation on crop growth, development, yield and leaf pigment concentration of tartary buckwheat (Fagopyrum tataricum) under field conditions.
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Effects of ultraviolet-B radiation on crop growth, development, yield and leaf pigment concentration of tartary buckwheat (Fagopyrum tataricum) under field conditions.

机译:紫外线B辐射对田间条件下苦荞(Fagopyrum tataricum)作物生长,发育,产量和叶片色素浓度的影响。

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摘要

Tartary buckwheat (Fagopyrum tataricum Gaertn.) crops were grown in sheltered field plots for two consecutive seasons under reduced, near-ambient and two supplemental levels of ultraviolet-B radiation (UV-B, 280-315 nm). The effects of different UV-B treatments on crop growth, development, yield and leaf pigment levels were determined. All four treatments were replicated three times in a randomized complete block design. Near-ambient solar UV-B (approximately 84-88% of solar UV-B) was provided by using a Teflon film, attenuated solar UV-B radiation (43-49% reduction in solar UV-B) by using a cellulose acetate film, and supplemental UV-B radiation by the use of UV fluorescent lamps (two levels: 5.30 and 8.50 kJ m-2 day-1). The prevailing ambient solar radiation caused a negative effect on plant growth and yield. The crop growth, total biomass, final seed yield, thousand-grain weight and the amount of photosynthetic pigments decreased under near-ambient and enhanced UV-B radiation, while crop development was promoted by enhanced UV-B radiation. Leaf rutin concentration and the amount of UV-B absorbing compounds were increased by UV-B with the exception of the 8.50 kJ m-2 day-1 supplemental levels. Our results showed that tartary buckwheat is a potentially UV-B sensitive species, and the crop response to UV-B radiation is associated with UV-B intensity, environmental factors and growing season..
机译:reduced苦荞(Fagopyrum tataricum Gaertn。)作物在遮蔽的田地中连续两个季节生长,在减少,接近环境和两个补充水平的UV-B辐射(UV-B,280-315 nm)下进行。确定了不同的UV-B处理对作物生长,发育,产量和叶片色素含量的影响。所有四个处理均在随机完整区组设计中重复三次。通过使用聚四氟乙烯薄膜提供接近环境的太阳UV-B(约占太阳UV-B的84-8%),通过使用醋酸纤维素提供减弱的太阳UV-B辐射(太阳UV-B减少43-49%)胶片,以及使用紫外线荧光灯补充紫外线B辐射(两个级别:5.30和8.50 kJ m-2 day-1)。盛行的环境太阳辐射对植物的生长和产量产生了负面影响。在近环境和增强的UV-B辐射下,农作物的生长,总生物量,最终种子产量,千粒重和光合色素的含量下降,而增强的UV-B辐射则促进了作物的生长。除8.50 kJ m-2 day-1补充水平外,UV-B增加了叶片芦丁的浓度和UV-B吸收化合物的量。我们的结果表明,苦荞是潜在的UV-B敏感物种,农作物对UV-B辐射的响应与UV-B强度,环境因素和生长季节有关。

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