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首页> 外文期刊>Ecotoxicology >Heavy metals in wild marine fish from South China Sea: levels, tissue- and species-specific accumulation and potential risk to humans
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Heavy metals in wild marine fish from South China Sea: levels, tissue- and species-specific accumulation and potential risk to humans

机译:南海野生海水鱼类中的重金属:含量,组织和物种特异性积累以及对人类的潜在风险

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Heavy metal pollution in marine fish has become an important worldwide concern, not only because of the threat to fish in general, but also due to human health risks associated with fish consumption. To investigate the occurrence of heavy metals in marine fish species from the South China Sea, 14 fish species were collected along the coastline of Hainan China during the spring of 2012 and examined for species- and tissue-specific accumulation. The median concentrations of Cd, Cr, Cu, Zn, Pb and As in muscle tissue of the examined fish species were not detectable (ND), 2.02, 0.24, 2.64, 0.025, and 1.13 mg kg(-1) wet weight, respectively. Levels of Cu, Zn, Cd and Cr were found to be higher in the liver and gills than in muscle, while Pb was preferentially accumulated in the gills. Differing from other heavy metals, As did not exhibit tissue-specific accumulation. Inter-species differences of heavy metal accumulation were attributed to the different habitat and diet characteristics of marine fish. Human dietary exposure assessment suggested that the amounts of both Cr and As in marine wild fish collected from the sites around Hainan, China were not compliant with the safety standard of less than 79.2 g d(-1) for wild marine fish set by the Joint FAO/WHO Expert Committee on Food Additives. Further research to identify the explicit sources of Cr and As in marine fish from South China Sea should be established.
机译:海水鱼类中的重金属污染已成为全世界关注的重要问题,这不仅是因为总体上对鱼类构成威胁,而且还因为食用鱼类与人类健康有关。为了调查南海海鱼物种中重金属的存在,2012年春季,在中国海南沿海沿岸采集了14种鱼类,并检查了其物种和组织特异性积累。被检鱼类肌肉组织中Cd,Cr,Cu,Zn,Pb和As的中位浓度分别检测不到(ND),湿重2.02、0.24、2.64、0.025和1.13 mg kg(-1) 。发现肝脏和g中的Cu,Zn,Cd和Cr含量高于肌肉中的铅,而Pb则优先积累在the中。与其他重金属不同,砷没有表现出组织特异性的积累。重金属积累的种间差异归因于海鱼的不同生境和饮食特征。人体饮食暴露评估表明,从中国海南周边地区采集的海洋野生鱼类中的Cr和As含量均不符合联合粮农组织确定的野生海洋鱼类的安全标准,该标准不低于79.2 gd(-1) /世界卫生组织食品添加剂专家委员会。应该建立进一步的研究来确定南海海水鱼中的Cr和As的明确来源。

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