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Effects of chronic ammonia exposure on growth and food conversion efficiency in juvenile spotted wolffish

机译:长期暴露于氨对幼斑狼鱼生长和食物转化效率的影响

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The effects of chronic un-ionised ammonia (UIA) exposure on growth and food conversion efficiency (FCE) in spotted wolffish, Anarhichas minor Olafsen, were examined. Fish with a mean (S.D.) initial weight 14.2 (5.0) g were reared in shallow raceways (initial stocking density of 3.9 kg m(-2)) and exposed to four concentrations of UIA [0.0006 (control), 0.13 (low), 0.25 (medium) and 0.39 mg 1(-1) (high)] for 69 days at 8.3 degreesC, 33 parts per thousand and pH 8.1. Growth rates were significantly influenced by UIA concentrations, as the control and low-concentration group performed better than both the medium- and high-concentration group, and the medium group in turn displayed a higher growth rate than the high-concentration group throughout the experimental period. While experiencing negative growth rates in the first period, growth rates increased and were positive in fish from both the medium and high group in the second and third period, indicating an adaptation to ambient UIA. At the end of the experiment, mean weights were 13% and 40% lower at UIA concentrations of 0.13 and 0.25 mg l(-1), respectively, when compared to the control group, whereas an overall decrease in mean weight was observed at 0.39 mg UIA 1(-1) in the experimental period investigated. The difference in growth performance is mainly attributed to variations in daily feed consumption, which varied significantly between all treatments throughout the experiment and decreased with increasing concentrations of UIA, and to a lesser extent by a decrease in food conversion efficiency.
机译:考察了长期未离子化氨(UIA)暴露对斑点狼鱼Anarhichas minor Olafsen生长和食物转化效率(FCE)的影响。将平均(SD)初始重量为14.2(5.0)g的鱼饲养在浅水道中(初始放养密度为3.9 kg m(-2)),并暴露于四种UIA浓度[0.0006(对照),0.13(低), 0.25(中等)和0.39 mg 1(-1)(高)]在8.3摄氏度,千分之33和pH值为8.1的条件下放置69天。 UIA浓度显着影响生长速率,因为对照组和低浓度组的表现均优于中浓度和高浓度组,而在整个实验过程中,中度组的生长速率均高于高浓度组期。在第一阶段出现负增长的同时,第二阶段和第三阶段中高水平鱼类的增长率提高并为正,表明适应了环境UIA。在实验结束时,与对照组相比,UIA浓度为0.13和0.25 mg l(-1)时,平均体重分别降低了13%和40%,而在0.39处观察到平均体重的总体下降在实验期间对UIA 1(-1)mg进行了研究。生长性能的差异主要归因于每日饲料消耗的变化,在整个实验中,所有处理之间的变化都很大,并且随着UIA浓度的增加而降低,而食品转化效率的降低则较小。

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