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首页> 外文期刊>Applied biochemistry and biotechnology, Part A. enzyme engineering and biotechnology >Kinetic modeling of fermentative production of 1, 3-propanediol by klebsiella pneumoniae HR526 with consideration of multiple product inhibitions
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Kinetic modeling of fermentative production of 1, 3-propanediol by klebsiella pneumoniae HR526 with consideration of multiple product inhibitions

机译:考虑多种产物抑制作用的肺炎克雷伯氏菌HR526发酵生产1,3-丙二醇的动力学模型

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摘要

During the fermentative production of 1, 3-propanediol (1,3-PD), the multiple product inhibitions cannot be negligible to accurately describe the kinetics of fermentation process. A kinetic model for fermentative production of 1,3-PD by Klebsiella pneumoniae HR526 with glycerol as carbon source under aerobic condition was proposed. The inhibitions of multiple products including 1,3-PD, 2, 3-butanediol (2,3-BD), acetate, and succinate were considered in the model. It was found that 1,3-PD, 2,3-BD, and acetate showed strong inhibitions to cell growth depending on their concentrations. The kinetic model was relatively accurate to predict the experimental data of batch, fed-batch, and continuous fermentations. The model thus can serve as a tool for further controlling and optimizing the fermentation process.
机译:在1,3-丙二醇(1,3-PD)的发酵生产过程中,多种产物的抑制作用不能忽略以准确描述发酵过程的动力学。提出了在好氧条件下以甘油为碳源的肺炎克雷伯氏菌HR526发酵生产1,3-PD的动力学模型。在模型中考虑了多种产物的抑制作用,包括1,3-PD,2,3-丁二醇(2,3-BD),乙酸盐和琥珀酸盐。发现1,3-PD,2,3-BD和乙酸盐根据其浓度显示出对细胞生长的强烈抑制作用。动力学模型相对准确,可以预测分批,补料和连续发酵的实验数据。该模型因此可以用作进一步控制和优化发酵过程的工具。

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