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首页> 外文期刊>Acta Horticulturae >Nutrient availability in peat-based growing media as affected by vermicompost, biocharand mycorrhizae inoculation for growing organic basil [Ocimum basilicum L.) and sweet pepper [Capsicum annuum L)
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Nutrient availability in peat-based growing media as affected by vermicompost, biocharand mycorrhizae inoculation for growing organic basil [Ocimum basilicum L.) and sweet pepper [Capsicum annuum L)

机译:受蠕虫的生长培养基中的营养可用性,受蠕虫,生物素和菌根接种用于种植有机罗勒[OCimum basilicum L.)和甜椒[辣椒[辣椒

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摘要

The combination of vermicompost and biochar has the potential to supply sufficient nutrients to plants during their growth period. The objective of this study was to evaluate the nutrient availability in three vermicompost/peat ratios with or withoutbiochar and/or mycorrhizal fungi inoculation for producing organic basil {Ocimum basilicum L.J and sweet pepper {Capsicum annuum L.). Treatments included mixture of biochar at two levels (0 and 10% weight basis), three levels of vermicompost/peat ratios(0, 15 and 30% volume basis) and mycorrhizal fungi inoculant {Glomus intraradices) at two levels (with and without application). Plants were grown under optimum growth chamber conditions in three replications. Plant dry aboveground biomass was measured at harvest. Nitrogen (N), phosphorous (P) and sulfur (S) content were measured in growing media and in plant tissue at harvest. The interaction among treatments was not significant both in basil and sweet pepper. Basil S uptake significantly increased by68 and 44% in 15 and 30% vermicompost rates compared with control, respectively. Basil P uptake increased 2.4-fold in low rate and 2.1-fold in high rate of vermicompost compared with control (142 and 125 vs. 60 mg P pot1). The measured nutrient parameters in basil were not affected by biochar treatment. Mycorrhizal inoculation only affected basil P uptake, where increased P uptake from 102 to 116 mg P pot1. Among measured parameters in sweet pepper only total growing media P at harvest was affected by vermicompost/peat rate. Biochar treatment only affected sweet pepper tissue S concentration. Mycorrhiza inoculation did not affect measured parameters in sweet pepper. The treatment consisted of 15% (v/v) vermicompost/peat ratios with mycorrhiza inoculantwas suitable for growing organic basil and provided a balanced nutrient level during basil life cycle. When this growing media composition used for sweet pepper, supplemental fertilization was required at reproductive stage.
机译:蛭数和生物炭的组合具有在其生长期期间为植物提供足够的营养。本研究的目的是评估三种蠕虫和泥炭比的营养可用性,其中没有肥胖炭和/或菌根真菌接种用于生产有机罗勒(OCimum Basilicum L.J和甜椒)。治疗包括Biochar的混合物在两个水平(0%和10%的基础),三种水平的蛭石数/泥炭比(0,15和30%基础)和菌根真菌incular {Glomus mintraradics)在两个层面(有和没有申请)。植物在三种复制中在最佳的生长室条件下生长。在收获时测量植物干面上的地上生物量。在生长培养基和收获植物组织中测量氮(N),磷(P)和硫含量。治疗之间的相互作用在罗勒和甜椒中并不重要。与对照相比,罗勒的摄取量显着增加了68%和44%,与对照相比分别为15%和30%。与对照(142和125对60mg P pot1)相比,罗勒P摄取的低速率和2.1倍的高速率高2.1倍。罗勒的测量营养参数不受生物炭处理的影响。菌根接种只有受影响的罗勒P吸收,其中P增加了102至116 mg P pot1。在甘胡椒中的测量参数中,收获的总增长媒体P受蠕虫/泥炭率的影响。生物炭治疗仅影响甜辣椒组织浓度。 Mycorrhiza接种不会影响甜椒中的测量参数。该治疗由15%(v / v)蛭石散/泥炭比例组成,具有适用于生长有机罗勒的菌根素腺嘌呤,并在罗勒生命周期期间提供平衡的营养水平。当这种种植的培养基组合物用于甜椒时,生殖阶段需要补充施肥。

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