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首页> 外文期刊>American-Eurasian Journal of Agricultural and Environmental Sciences >Changes in endogenous hormones in fruit during growth and development of date palm fruits.
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Changes in endogenous hormones in fruit during growth and development of date palm fruits.

机译:枣椰子果实生长发育过程中果实内源激素的变化。

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摘要

The length and diameter of pollinated and un-pollinated fruits of two date cultivars, piarom and shahani, were measured. Concentration of endogenous hormones in pulp during different stages of fruit growth and development were also determined by spectrophotometric techniques. The results indicated that a relatively rapid increase of fruits length occurred until 15 weeks after pollination thereafter, growth rate was moderate. In two cultivars, auxin and zeatin content, similar to gibberellins (GA) were increased gradually during the early fruit growth stage and the highest value was detected at 12 and 16 weeks after pollination, respectively. Changes in ABA levels were closely associated with ripening. In conclusion, data on un-pollinated fruits show the same pattern of growth, though at a different rate un-pollinated fruits contained lower hormones levels than pollinated fruits in both cultivars. Comparing hormonal changes pattern curve in the fruits of this cultivars, it is seen that there are a little differences among the cultivars.
机译:测量了两个枣品种piarom和shahani的授粉和未授粉果实的长度和直径。还通过分光光度法确定了水果生长和发育不同阶段果肉中内源激素的浓度。结果表明,直到授粉后15周,果实长度才相对快速增加,生长速度适中。在两个品种中,类似于赤霉素(GA)的植物生长素和玉米素含量在果实生长的早期阶段逐渐增加,并且在授粉后第12和第16周分别检测到最高值。 ABA水平的变化与成熟紧密相关。总之,未授粉果实的数据显示出相同的生长模式,尽管两种品种中未授粉果实的激素水平均低于授粉果实。比较该品种果实的激素变化模式曲线,可以看出品种之间的差异很小。

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