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首页> 外文期刊>Journal of the American College of Nutrition >Personalized Nutrition: Translating the Science of NutriGenomics Into Practice: Proceedings From the 2018 American College of Nutrition Meeting
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Personalized Nutrition: Translating the Science of NutriGenomics Into Practice: Proceedings From the 2018 American College of Nutrition Meeting

机译:个性化的营养:将Nutrigenomics的科学转化为实践:2018年美国营养会议学院的诉讼程序

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Adverse reactions to foods and adverse drug reactions are inherent in product defects, medication errors, and differences in individual drug exposure. Pharmacogenetics is the study of genetic causes of individual variations in drug response and pharmacogenomics more broadly involves genome-wide analysis of the genetic determinants of drug efficacy and toxicity. The similarity of nutritional genomics and pharmacogenomics stems from the innate goal to identify genetic variants associated with metabolism and disease. Thus, nutrigenomics can be thought of as encompassing gene-diet interactions involving diverse compounds that are present in even the simplest foods. The advances in the knowledge base of the complex interactions among genotype, diet, lifestyle, and environment is the cornerstone that continues to elicit changes in current medical practice to ultimately yield personalized nutrition recommendations for health and risk assessment. This information could be used to understand how foods and dietary supplements uniquely affect the health of individuals and, hence, wellness. The individual's gut microbiota is not only paramount but pivotal in embracing the multiple-functional relationships with complex metabolic mechanisms involved in maintaining cellular homeostasis. The genetic revolution has ushered in an exciting era, one in which many new opportunities are expected for nutrition professionals with expertise in nutritional genomics. The American College of Nutrition's conference focused on "Personalized Nutrition: Translating the Science of NutriGenomics Into Practice" was designed to help to provide the education needed for the professional engagement of providers in the personalized medicine era.
机译:产品缺陷,药物误差和个体药物暴露的差异是对食物和不良药物的不良反应。药物发生是对药物反应的个体变化的遗传原因的研究更广泛地涉及对药物疗效和毒性的遗传决定因素的基因组分析。营养基因组学和药物蛋白酶体的相似性源于先天目标,鉴定与代谢和疾病相关的遗传变异。因此,营养素可以被认为是包括涉及甚至最简单的食物中存在的不同化合物的基因饮食相互作用。基因型,饮食,生活方式和环境中复杂相互作用知识库的进展是继续引发当前医疗实践的变化,最终会产生用于健康和风险评估的个性化营养建议。这些信息可用于了解食物和膳食补充剂如何影响个人的健康以及健康。个人的肠道微生物群不仅可以达到最重要的,而且占据了与维持细胞稳态相关的复杂代谢机制的多功能关系。遗传革命已经迎来了一个令人兴奋的时代,其中有许多新的机会对于营养专业人士的营养基因组学具有专业知识。美国营养学院专注于“个性化营养:将Nutrigenomics的科学转化为实践”,旨在帮助提供提供者在个性化医学时代的专业参与的教育。

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