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首页> 外文期刊>Journal of Food Measurement and Characterization >Separating clods and stones from potato tubers based on color and shape
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Separating clods and stones from potato tubers based on color and shape

机译:根据颜色和形状将Clod和Stone分开

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摘要

The separation of clods and stones from the harvested potato tuber has always been a prevalent problem in the world. However, the precision of sorting was restricted by the potato tubers covered with mud on the surface. This paper studied methods of separating clods and stones from potato tubers based on shape and color. An image acquisition system consisted of a light source, a camera, a computer was built for this experiment. The color features were extracted from the components of RGB and HSV images by the two-dimensional Haar Wavelet Transform and put into SVM (support vector machine) to classify the object after principal component analysis. The shape features which contained the original contour and corrected contour described by the mathematical statistical methods was extracted and used for separation by SVM. The experimental result showed that it was effective to separate clods and stones from potato tubers based on the extracted color and shape features, respectively. The combination of color and shape features could increase the accuracy rate of classification, especially for potato tubers and clods. The overall accuracy rate was 97.8% in 2016 and 98.1% in 2017. It was evident that the color features dominate in the classification model. Shape features based on the correcting image showed positive effect in classification. It turned out that the combination of shape and color features can obviously improve classification performance.
机译:从收获的马铃薯块茎中分离的分离和石头在世界上一直是普遍存在的问题。然而,分拣的精度受到覆盖物覆盖的泥浆块茎的限制。本文研究了根据形状和颜色分离马铃薯块茎的Clod和石块的方法。图像采集系统由光源,相机,电脑构建了该实验。通过二维HAAR小波变换从RGB和HSV图像的组件中提取颜色特征,并放入SVM(支持向量机)以在主成分分析后对该物体进行分类。提取包含数学统计方法描述的原始轮廓和校正轮廓的形状特征,并用SVM分离。实验结果表明,分别基于提取的颜色和形状特征分别从马铃薯块茎中分离Clod和石块是有效的。颜色和形状特征的组合可以提高分类的精度,特别是对于马铃薯块茎和泥质。 2016年整体准确率为97.8%,2017年98.1%。显然是彩色特征在分类模型中占主导地位。基于校正图像的形状特征在分类中显示出积极效果。事实证明,形状和颜色特征的组合明显可以提高分类性能。

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