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Rethinking cultural hybridity and technology transfer: SEM microstructural analysis of lead glazed ceramics from early colonial Peru

机译:重新思考文化混合与技术转让:早期殖民秘鲁铅釉陶瓷的SEM微观结构分析

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Through Scanning Electron Microscopy (SEM) microstructural analysis, we examine the firing technology of Early Green Glazed (EGG) Ware a variety of "hybrid" lead-glazed ceramics produced in Peru's north coast region during the 16th century CE. Previous scholars have interpreted EGG Ware as the product of indigenous potters who fired ceramics in kilns and learned how to make glazed vessels through direct instruction from Iberian ceramicists. We argue that the production of EGG Ware entailed a more complex process of technological incorporation and innovation. SEM microstructural analysis of 44 archaeological samples suggests that these ceramics were originally fired under highly variable conditions. Parallel analysis of five samples of lead-glazed ceramics produced in open firings by Peruvian artisans in the 1980's reveals consistent firing beyond their clays' maturation temperatures. Based on these results and analysis of whole EGG Ware vessels from museum collections, we suggest that at least some of our EGG Ware samples were produced in open firings. In turn, we argue that EGG Ware reflects the creativity of native potters who adapted indigenous firing technologies and experimented with different parameters in the process of forging a new decorative tradition. (C) 2017 Elsevier Ltd. All rights reserved.
机译:通过扫描电子显微镜(SEM)微观结构分析,我们研究了16世纪CE的早期绿色釉面(鸡蛋)洁具各种“杂交”铅釉陶瓷的射击技术。以前的学者用伊伯利亚陶瓷家的直接指导学习了如何通过伊比利亚陶瓷家的直接指导来解释鸡蛋作为土着陶工的产品。我们认为鸡蛋厂的生产需要更复杂的技术融合和创新过程。 SEM微观结构分析44个考古样本表明这些陶瓷在高度可变条件下最初烧制。在1980年代,秘鲁工匠在开放式燃烧​​中产生的五种铅釉陶瓷样品的平行分析揭示了超出其粘土的成熟温度的一致烧制。基于这些结果和分析博物馆收藏的整个蛋厂,我们建议我们至少在开口燃烧中产生了一些蛋制品样品。反过来,我们争辩说,蛋类反映了原生陶工的创造力,他们改编着土着射击技术,并在锻造新装饰传统过程中进行了不同的参数。 (c)2017 Elsevier Ltd.保留所有权利。

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