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HOMEChem for the Holidays New Project Explores Indoor Air Quality

机译:HomeChem为假期新项目探讨室内空气质量

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摘要

We're finally past the holiday season.Gone are the delicious aromas from cooking Thanksgiving dinner.Farewell to the pine scent from the Christmas tree.We're well into the New Year and I've stopped mulling wine with cinnamon sticks and other spices.However,all of those activities have something in common beyond their connection to the holidays-they all change the composition of our indoor air.The household and commercial products industry spends a significant amount of time and resources to improve air quality.For more than 30 years,the Household &.Commercial Products Association(HCPA)and our member companies have collaboratively worked with legislators,regulators,non-governmental organizations(NGOs)and other stakeholders to significantly improve air quality in California and across the country.
机译:我们终于过去了节日季节。代码是从圣诞树上烹饪感恩节晚餐的美味香气。从圣诞树上的松香。我们进入了新的一年,我已经用肉桂棒和其他香料停止了仔细考虑的葡萄酒 然而,所有这些活动都有一些共同之处,超出他们与假期的联系 - 他们都改变了室内空气的构成。家庭和商业产品行业花费了大量的时间和资源来提高空气质量。比 30年来,家庭和.commercerial产品协会(HCPA)和我们的会员公司与立法者,监管机构,非政府组织(非政府组织)和其他利益攸关方协同合作,在加利福尼亚州和全国范围内显着提高空气质量。

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