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首页> 外文期刊>European Journal of Agronomy >Modeling sensitivity of grain yield to elevated temperature in the DSSAT crop models for peanut, soybean, dry bean, chickpea, sorghum, and millet
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Modeling sensitivity of grain yield to elevated temperature in the DSSAT crop models for peanut, soybean, dry bean, chickpea, sorghum, and millet

机译:花生,大豆,干豆,鹰嘴豆,高粱和小米对DSSAT作物模型籽粒产量对温度升高的敏感性

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摘要

Crop models are increasingly being used as tools to simulate climate change effects or effects of virtual heat-tolerant cultivars; therefore it is important that upper temperature thresholds for seed-set, seed growth, phenology, and other processes affecting yield be developed and parameterized from elevated temperature experiments whether field or controlled-environment chambers. In this paper, we describe the status of crop models for dry bean (Phaseolus vulgaris L.), peanut (Arachis hypogaea L.), soybean (Glycine max L.), chickpea (Cicer arietinum L.), sorghum (Sorghum bicolor (L) Moench), and millet (Pennisetum glaucum L. (R.) Br) in the Decision Support System for Agrotechnology Transfer (DSSAT) for response to elevated temperature by comparison to observed data, and we review where changes have been made or where needed changes remain. Temperature functions for phenology and photosynthesis of the CROPGRO-Dry Bean model were modified in 2006 for DSSAT V4.5, based on observed growth and yield of Montcalm cultivar grown in sunlit, controlled-environment chambers. Temperature functions for soybean and peanut models were evaluated against growth and yield data in the same chambers and found to adequately predict growth and yield, thus have not been modified since 1998 release of V3.5. The temperature functions for the chickpea model were substantially modified for many processes, and are updated for V4.6. The millet model was re-coded and modified for its temperature sensitivities, with a new function to allow the 8-10 day period prior to anthesis to affect grain set, as parameterized from field observations. For the sorghum model, the temperature effect on grain growth rate was modified to improve yield and grain size response to elevated temperature by comparison to data in controlled-environment chambers. For reliable assessments of climate change impact, it is critically important to gather additional temperature response data and to update parameterization and code of all crop models including DSSAT.
机译:作物模型越来越多地用作模拟气候变化效果或虚拟耐热品种影响的工具;因此,重要的是,种子集,种子生长,候选和影响产量的其他过程的上温度阈值是从升高的温度实验中开发和参数化的现场或控制环境室。在本文中,我们描述了干豆的作物模型的状态(phousolusulus vulgaris L.),花生(甘氨酸次氨基乙醚L.),大豆(Glycine Max L.),鹰嘴豆(Cicer Arietinum L.),高粱(高粱双子( l)Moench)和小米(Pennisetum glaucum L.(R.)Br)在机构转移(DSSAT)的决策支持系统中,通过与观察到的数据进行比较,响应升高的温度,我们审查了所做的更改或在哪里需要更改。 2006年为DSSAT v4.5改变了TheCho-Dry Bean模型的候选和光合作用的温度函数,基于日光照射,控制环境室生长的Montcalm品种的生长和产量。大豆和花生模型的温度函数针对同一个腔室的生长和产量数据进行评估,并发现以自1998年释放以来,尚未修改v3.5以获得充分预测生长和产量。对于许多过程,基本上修改了鹰嘴豆模型的温度函数,并更新为V4.6。将小米模型重新编码并修饰其温度敏感性,具有新的功能,以允许在波纹化之前8-10天的时间影响谷物集,如从现场观察结果中化。对于高粱模型,通过与受控环境室中的数据相比,改变了对晶粒生长速率的温度效应,以提高产量和晶粒尺寸对升高的温度。为了对气候变化的可靠评估影响,收集额外的温度响应数据并更新包括DSSAT的所有作物模型的参数化和代码是至关重要的。

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