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Paper Industry Wastes as Carbon Sources for Aspergillus Species Cultivation and Production of an Enzymatic Cocktail for Biotechnological Applications

机译:造纸工业废弃物作为曲霉属物种培养和生产生物技术应用酶鸡尾酒的碳源

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In the present work, the production of enzymatic cocktails from different Aspergillus species grown in eucalyptus chips has been investigated. In addition, hydrolysis of the eucalyptus chips and paper sludge by these cocktails was performed, and the products were identified. A. awamori, A. brasiliensis, A. clavatus, A. flavus and A. terreus were cultivated in minimal medium, pH 6.5, 1% eucalyptus chips with 10~7 spores/mL, at 30°C and A. niveus was cultivated at 37°C, 120 rpm (all were grown for 5 d). Arabinanase, en-doglucanase, mannanase, xylanase and xyloglucanase activities were quantified using 1% natural substrates and, arabinofuranosidase, fi-glucosidase, fi-xylosidase and cello-biohydrolase activities were quantified with 2 mM of synthetic substrates, at 50°C. A. brasiliensis and A. niveus showed high endoglucanase, fl-xylosidase and cellobiohydrolase (cellu-lases) activities and, together, they were able to produce large amounts of arabinanase, arabinofuranosidase, fi-xylosidase, mannanase and xyloglucanase (hemicellulases). A. clavatus presented the highest activity for xylanase. Saccharification was performed by incubating the crude extracts with 3% eucalyptus chips and 3% paper sludge, for 24 and 48 h at 50°C. The released products were then observed by Thin Layer Chromatography (TLC). During paper sludge saccharification, three extracts (A. brasiliensis, A. niveus and A. clavatusj were combined and released a total of 12.30 yimol/mL of reducing sugars after 48 h. The TLC presented high amounts of glucose, xylose, xylotriose and other oligosaccharides. These data suggest the great potential of enzymatic cocktail production using eucalyptus chips as substrate, which would be an inexpensive and ecologically friendly alternative for obtaining enzymes with great potential for biotechnological application.
机译:在目前的工作中,研究了从桉树芯片生长的不同曲霉属物种的酶鸡尾酒的生产已经研究过。此外,进行这些鸡尾酒的桉树芯片和纸污泥的水解,并鉴定产物。 A. Awamori,A.Brasiliensis,A.Clavatus,A.Flavus和A.Terreus在最小的培养基中培养,pH6.5,1%桉树芯片,10〜7孢子/ ml,在30℃和A.Niveus培养在37°C时,120rpm(所有均为5 d)。使用1%天然基质的量化,使用1%天然基质,用2mM的合成基质,在50℃下量化阿拉伯糖苷酶,葡萄糖酶和木糖葡聚糖酶活性。 A.Barlasiliensis和A.Niveus显示出高内葡聚糖酶,Fl-Xylosidase和Cellu-Lass)活性,它们能够产生大量的阿拉伯酶,阿拉伯呋喃糖苷酶,杂化酶,甘露糖酶和木糖葡聚糖酶(半纤维素酶)。 A.Clavatus呈现了木聚糖酶的最高活性。通过将粗萃取液与3%桉树碎片和3%纸污泥温育24和48小时来进行糖化,以在50℃下孵育24和48小时。然后通过薄层色谱(TLC)观察释放的产物。在纸污泥糖化期间,三种提取物(A.Brasiliensis,A.Niveus和A.Clavatusj在48小时后合并并释放了12.30毫米的还原糖。TLC呈现大量葡萄糖,木糖,XeLotriose和其他寡糖。这些数据表明使用桉树芯片作为基材的酶鸡尾酒生产的巨大潜力,这将是一种廉价且生态友好的替代方案,用于获得生物技术应用具有极大潜力的酶。

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