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首页> 外文期刊>Animal Production Science >Changes in intestinal proteins induced by colostrum uptake in neonatal calves: analysis by two-dimensional gel electrophoresis-based proteomics analysis
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Changes in intestinal proteins induced by colostrum uptake in neonatal calves: analysis by two-dimensional gel electrophoresis-based proteomics analysis

机译:新生牛犊初乳吸收诱导的肠蛋白的变化:由二维凝胶电泳的蛋白质组学分析分析

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摘要

Colostram is a unique source of biological molecules, and the uptake of colostrum immunoglobulin G (IgG) by neonatal calves is related to the success of passive immunity transfer, an important determinant of health and survival. However, studies on colostral IgG uptake in the small intestine by using proteomics approaches have been scarce. In the present study, samples of the duodenum, jejunum and ileum were collected ~2 h after birth from calves not fed colostrum, and 8, 24, and 36 h after birth from calves fed colostrum. Protein samples were extracted and separated by temporal two-dimensional gel electrophoresis, and differential protein spots were identified by mass spectrometry. After colostrum feeding, internalised IgG in the duodenum and j ejunum was detected at ~8 and 24 h, and then was barely detected at 3 6 h after birth. The IgG internalised in the ileum of calves fed colostrum was detected -24 and 3 6 h after birth. Beta-lactoglobulin was upregulated in the entire small intestine; theselevels were maintained for 24 h and were barely detected thereafter in neonatal calves fed colostrum. Moreover, changes in several proteins in the small intestine were detected after calves received colostrum. The results of the present study showed thedistribution and variation of internalised IgG in the duodenum, jejunum and ileum of neonatal calves that received colostrum after birth. These findings indicated that IgG and P-lactoglobulin in the small intestine of calves fed colostrum may be relatedto their unique bioactive fimctions, providing a basis for improvements in calf rearing and management.
机译:Colostram是生物分子的独特源,新生牛犊的初乳免疫球蛋白G(IgG)的吸收与被动免疫转移的成功,健康和生存的重要决定因素有关。然而,通过使用蛋白质组学方法,对小肠的初乳IgG摄取的研究已经稀缺。在本研究中,从牛奶饲喂的牛犊出生后的牛犊后〜2小时收集了十二指肠,Jejunum和Hileum的样品。通过颞型二维凝胶电泳提取并分离蛋白质样品,并通过质谱法鉴定差异蛋白质斑点。在初乳喂养后,在〜8和24小时检测到十二指肠和J ejunum中的内化IgG,然后在出生后在3 6小时内勉强检测到。在出生后,在饲喂肠果癌的牛犊的回肠内化的IgG被检测到-24和3 6 h。 β-乳酰叶蛋白在整个小肠中上调;将TheSelevels保持24小时,然后在喂养初乳的新生牛犊中几乎检测到。此外,在牛犊接受初乳后,检测小肠中几种蛋白质的变化。本研究的结果表明,在出生后接受初乳的新生儿牛的十二指肠,Jejunum和Eleum中的内化IgG的分分和变异。这些发现表明,饲喂初乳的小肠道中的IgG和p-乳酰叶蛋白可能与其独特的生物活性脱模相关,为小牛饲养和管理提供了改进的基础。

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  • 来源
    《Animal Production Science》 |2019年第8期|共8页
  • 作者单位

    Anhui Key Laboratory of Livestock and Poultry Product Safety Engineering institute of Animal Science and Veterinary Medicine Anhui Academy of Agricultural Sciences Hefei 230031 China;

    Anhui Key Laboratory of Livestock and Poultry Product Safety Engineering institute of Animal Science and Veterinary Medicine Anhui Academy of Agricultural Sciences Hefei 230031 China;

    Anhui Key Laboratory of Livestock and Poultry Product Safety Engineering institute of Animal Science and Veterinary Medicine Anhui Academy of Agricultural Sciences Hefei 230031 China;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 农业科学;
  • 关键词

    immunoglobulin G; internalisation; passive immunity transfer; small intestine.;

    机译:免疫球蛋白G;内部化;被动免疫转移;小肠。;

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