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首页> 外文期刊>Acta Botanica Gallica: Bulletin de la Societe Botanique de France >Leaf surface wettability and fatty acid composition of Arbutus unedo and Arbutus andrachne grown under ambient conditions in a natural macchia
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Leaf surface wettability and fatty acid composition of Arbutus unedo and Arbutus andrachne grown under ambient conditions in a natural macchia

机译:自然条件下在自然条件下生长的杨梅和杨梅的叶片表面润湿性和脂肪酸组成

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摘要

Features of the adaxial and abaxial surface microstructure of Arbutus unedo L. and Arbutus andrachne L. are evaluated as possible consistent parameters contributing to the wetness of leaves. The abaxial leaf surface of A. andrachne and A. unedo was determined to be more hydrophobic than the adaxial leaf surface. Hydrophobicity may be of particular importance for the ecophysiological status of the hypostomatic leaves of both Arbutus species, which exhibit a long lifespan and are exposed to various environmental stimuli. Water repellence may also be correlated to the increased presence of surface wax. Lipid analysis of the leaves of both plant species revealed an abundance of -linolenic acid, with palmitic acid as the second major contributor, followed by linoleic and oleic acid. Oleic and linoleic acid were present in slightly larger percentages in A. andrachne compared with A. unedo, whereas myristic, palmitic and -linolenic acids were found in elevated percentages in A. unedo. The fatty acid composition analysis of the leaf wax of A. andrachne and A. unedo ranged from C16 to C26, with fatty acids of an even longer chain length detected in the case of A. andrachne. Despite the similar fatty acid composition of total lipids, the composition of the wax fraction showed differences between the two Arbutus species, which may partly contribute to the foliar surface properties of the two species.
机译:评价了杨梅(Unbuto unedo L.)和杨梅(arbutus andrachne L.)的正面和背面表面微观结构的特征,将其作为有助于保持叶片湿度的一致参数。确定了A. andrachne和A. unedo的背面叶表面比正面叶表面更疏水。疏水性对于两个杨梅物种的气孔叶片的生态生理状态可能尤为重要,后者具有较长的寿命并且会受到各种环境刺激。疏水性也可能与表面蜡的存在增加有关。对两种植物叶片的脂质分析均显示出丰富的-亚麻酸,其中棕榈酸为第二主要成分,其次是亚油酸和油酸。相较于A. unedo,油酸和亚油酸的含量略高于A. unedo,而肉豆蔻酸,棕榈酸和-亚麻酸的含量则较高。 A. andrachne和A. unedo的叶蜡的脂肪酸组成分析范围为C16至C26,其中A. andrachne的脂肪酸链长更长。尽管总脂质的脂肪酸组成相似,但蜡馏分的组成在两种杨梅物种之间显示出差异,这可能部分有助于这两种物种的叶片表面特性。

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