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首页> 外文期刊>Journal of Agricultural and Food Chemistry >Lupane-type saponins from leaves of Acanthopanax sessiliflorus and their inhibitory activity on pancreatic lipase
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Lupane-type saponins from leaves of Acanthopanax sessiliflorus and their inhibitory activity on pancreatic lipase

机译:刺五加叶中的卢潘型皂苷及其对胰脂肪酶的抑制活性

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摘要

Three known saponins, chiisanoside, 11-deoxyisochiisanoside, and isochiisanoside, and one novel saponin, 3,4-seco-4(23),20(29)-lupadiene-3,28-dioic acid 28-O-alpha-L-rhamnopyranosyl (1 -> 4)-beta-D-glucopyranosyl (1 -> 6)-beta-D-glucopyranoside, referred to as sessiloside, were isolated from a hot water extract of Acanthopanax sessiliflorus leaves. All of these saponins were lupane-type triterpene triglycosides, and their concentrations were 4.1, 1.0, 0.5, and 0.4% (w/w) of the total extract, respectively. Sessiloside and chiisanoside inhibited pancreatic lipase activity in vitro, and addition of the saponin-rich fraction to a high-fat diet suppressed the body weight gain of mice. The possibility of application of the lupane-type saponins from A. sessiliflorus leaves to the treatment of obesity is discussed.
机译:三种已知的皂苷,chiisanoside,11-deoxyisochiisanoside和isochiisanoside,以及一种新颖的皂苷,3,4-seco-4(23),20(29)-lupadiene-3,28-二酸28-O-alpha-L-从鼠李五加叶的热水提取物中分离出鼠李糖吡喃糖基(1→4)-β-D-吡喃葡萄糖基(1→6)-β-D-吡喃葡糖苷。所有这些皂苷都是卢潘型三萜三糖苷,其浓度分别为总提取物的4.1%,1.0%,0.5%和0.4%(w / w)。西塞洛甙和甲壳多糖在体外抑制胰腺脂肪酶活性,向高脂饮食中添加富含皂苷的部分可抑制小鼠的体重增加。讨论了将来自芝麻叶的卢比烷型皂苷应用于肥胖症治疗的可能性。

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