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Ultra-performance LC-ESI/quadrupole-TOF MS for rapid analysis of chemical constituents of Shaoyao-Gancao decoction

机译:超高效液相色谱-电喷雾质谱/四极杆-飞行时间质谱快速分析of药-甘草汤的化学成分

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摘要

Shaoyao-Gancao decoction (SGD), a traditional Chinese formulae containing Paeoniae Radix and Glycyrrhizae Radix, is commonly used to relieve abdominal pain. It has attracted increasingly much attention as one of the most popular and valuable herbal medicine in clinic. However, the systematic analysis of chemical constituents of SGD are difficult to determine and thus remain unclear. In this paper, a rapid, sensitive, and reliable ultra-performance LC-ESI/quadrupole-TOF high-definition MS (UPLC-ESI-Q-TOF-MS) with automated MetaboLynx analysis in negative ion mode were established to characterize the chemical constituents of SGD. The analysis was performed on a Waters UPLC ~(TM) HSS T_3 (2.1 × 100 mm, 1.8 μm) using gradient elution system. MS/MS fragmentation behavior was proposed for aiding the structural identification of the components. With the optimized conditions, a total of 58 peaks were tentatively characterized by comparing the retention time and mass spectrometry data and retrieving the reference literatures. Of note, 44 ingredients were identified from Glycyrrhizae Radix, and 14 were from Paeoniae Radix. It is concluded that a rapid and robust platform based on UPLC-ESI-Q-TOF-MS was successfully developed for globally identifying multiple-constituent of traditional Chinese medicine prescriptions. This is the first report on systematic analysis of chemical constituents and in vivo metabolites of SGD.
机译:oy药-甘草汤(SGD)是一种传统的中药配方,含有Pa药根和甘草根,通常用于缓解腹部疼痛。作为临床上最流行和最有价值的草药之一,它引起了越来越多的关注。但是,对SGD的化学成分的系统分析难以确定,因此尚不清楚。本文建立了快速,灵敏,可靠的超高性能LC-ESI /四极杆-TOF高分辨质谱仪(UPLC-ESI-Q-TOF-MS),并在负离子模式下进行了自动MetaboLynx分析,以表征化学成分新元的组成部分。使用梯度洗脱系统在Waters UPLCTM HSS T_3(2.1×100mm,1.8μm)上进行分析。提出了MS / MS碎片行为,以帮助对组分进行结构鉴定。在优化的条件下,通过比较保留时间和质谱数据并检索参考文献,初步鉴定了总共58个峰。值得注意的是,从甘草中鉴定出44种成分,从Pa药中鉴定出14种成分。结论是,成功开发了一种基于UPLC-ESI-Q-TOF-MS的快速而强大的平台,可在全球范围内识别中药处方的多种成分。这是有关SGD化学成分和体内代谢产物系统分析的第一份报告。

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