首页> 外文期刊>Journal of enzyme inhibition and medicinal chemistry. >Honey, polen, and propolis extracts show potent inhibitory activity against the zinc metalloenzyme carbonic anhydrase.
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Honey, polen, and propolis extracts show potent inhibitory activity against the zinc metalloenzyme carbonic anhydrase.

机译:蜂蜜,波兰人和蜂胶提取物显示出对锌金属酶碳酸酐酶的有效抑制活性。

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摘要

Three different honey extracts from the endemic plant in the Black Sea region Rhododendron ponticum, were investigated for their inhibitory effects against the metalloenzyme carbonic anhydrase (CA, EC 4.2.1.1), more precisely the human (h) isoforms hCA I and hCA II. Hexane, methanol, ethanol, and water solid-phase extractions (SPEs) showed inhibitory activity towards the two CA isozymes which were related to the total phenolic content. The highest inhibitory effects (0.036-0.039 mg/mL) were those of propolis methanolic extract. Among the three different samples investigated here, the aqueous extracts showed lower inhibitory effects compared to the organic solvent SPE extracts (in the range of 1.150- 5.144 mg/mL). The studied honey extracts constitute an interesting source of phenolic derivatives that might serve to identify lead compounds, targeting the physiologically relevant enzymes CA I and CA II.
机译:研究了黑海地区杜鹃杜鹃特有植物的三种不同蜂蜜提取物对金属酶碳酸酐酶(CA,EC 4.2.1.1)的抑制作用,更确切地说是对人(h)亚型hCA I和hCA II的抑制作用。己烷,甲醇,乙醇和水的固相萃取(SPE)对两种CA同工酶均表现出抑制活性,这与总酚含量有关。蜂胶甲醇提取物具有最高的抑制作用(0.036-0.039 mg / mL)。在这里研究的三个不同样品中,与有机溶剂SPE提取物相比,水提取物显示出较低的抑制作用(在1.150-5.144 mg / mL范围内)。研究的蜂蜜提取物构成了一种有趣的酚衍生物来源,可用于鉴定以生理相关酶CA I和CA II为目标的先导化合物。

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