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首页> 外文期刊>Journal of chromatography, B. Analytical technologies in the biomedical and life sciences >Purification and properties of extracellular dextranase from a Bacillus sp.
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Purification and properties of extracellular dextranase from a Bacillus sp.

机译:芽孢杆菌属细胞外葡聚糖酶的纯化和性质。

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Bacterial strains in the genus Bacillus were isolated from natural soil samples and screened for production of extracellular dextranases (E.C.3.2.1.11). One strain, determined by 16sRNA analysis as Paenibacillus illinoisensis exhibiting stable dextranase activity, was chosen for further analysis, and the dextranase from it was purified 733-fold using salt and PEG precipitations, two-phase extraction and DEAE-Sepharose chromatography with a total yield of 19%. The purified enzyme had three isoforms, with molecular masses of 76, 89 and 110 kDa and isoelectric points of 4.95, 4.2 and 4.0, respectively. The mixture of the three dextranase isoforms has a broad pH optimum around pH 6.8 and a temperature optimum at 50 ℃. The N-terminal sequence (Ala-Ser-Thr-Gly-Lys) was identical between the isoforms. No sequence homology with the known dextranases in the protein databanks was found.
机译:从天然土壤样品中分离出芽孢杆菌属的细菌菌株,并筛选出细胞外葡聚糖酶的产生(E.C.3.2.1.11)。选择一株通过16sRNA分析确定为Painibacillus illinoisensis表现出稳定的葡聚糖酶活性的菌株进行进一步分析,并使用盐和PEG沉淀,两相萃取和DEAE-Sepharose色谱法将其葡聚糖纯化733倍。 19%。纯化的酶具有三种同工型,分子量分别为76、89和110 kDa,等电点分别为4.95、4.2和4.0。三种葡聚糖酶同工型的混合物在pH 6.8左右有较宽的pH最佳值,在50℃具有最佳温度。亚型之间的N末端序列(Ala-Ser-Thr-Gly-Lys)是相同的。在蛋白质数据库中未发现与已知葡聚糖酶的序列同源性。

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