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首页> 外文期刊>The Madras Agricultural Journal >Assessment of Genetic Divergence for ProcessingTraits in Tomato
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Assessment of Genetic Divergence for ProcessingTraits in Tomato

机译:番茄加工性状的遗传差异评估

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摘要

The present investigation on genetic diversity for some physico-morphological and biochemical traits in tomato were conducted at the Vegetable Research Farm, Department of Vegetable Crops, Punjab Agricultural University, Ludhiana. The materials for investigation comprised 35 genotypes of tomato. The genotypes were grouped into six clusters. Genotypes of clusters IV were observed to be the most divergent from genotypes included in clusters III and VI; and clusters III and V. Ample genetic divergence has also been observed between the genotype comprised in cluster V and I, and cluster V and II. The genotypes in the cluster I and II were closely related to each other for most of the characters. Among the clusters with high genotypic values, genetic divergence was more between genotypes of clusters IV and genotypes of clusters III, VI. It may be worthful to initiate a hybridization programme by taking suitable parents from these divergent clusters and practicing selections in segregating generations torecover suitable superior recombinants.
机译:目前对番茄某些生理形态和生化特性的遗传多样性的研究是在卢迪亚纳旁遮普农业大学蔬菜作物系蔬菜研究农场进行的。调查材料包括35个基因型的番茄。基因型被分为六个簇。观察到群集IV的基因型与群集III和VI中包含的基因型最不相同。在簇V和I以及簇V和II之间的基因型之间也观察到足够的遗传差异。对于大多数字符,聚类I和II中的基因型彼此密切相关。在具有高基因型值的聚类中,聚类IV的基因型与聚类III,VI的基因型之间的遗传差异更大。通过从这些不同的簇中挑选合适的亲本并在分离世代中进行选择以回收合适的优良重组体来启动杂交程序可能是有价值的。

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