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首页> 外文期刊>The Madras Agricultural Journal >Effect of distillery effluent and organic amendment on yield and economics of rice
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Effect of distillery effluent and organic amendment on yield and economics of rice

机译:酿酒废水和有机改良剂对水稻产量和经济性的影响

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Nearly 12 to 14 litres of effluent from distillery units in Tamil Nadu for the production of every one litre of alcohol,are discharged. Each distillery unit is generating 5 - 10 lakh litre of raw effluent every day. Some units have installed bio-methanization plants for producing biogas from the raw effluent and discharging the treated effluent with 90 per cent reduction in BOD (4500 ppm) and 63 per cent reduction in COD (35,000) ppm). These values are found to exceed the limits prescribed by Pollution Control Board, Tamilnadu. (Devarajan and Oblisami, 1995). Devarajan et al (1994) reported that the distillery effluent could be considered as a liquid manure and controlled application of the treated effluent can increase the productivity of soils and crops. Hence an attempt was made to study the effect of distillery effluent and organic amendments on yield and economics of rice.
机译:泰米尔纳德邦(Tamil Nadu)的酿酒厂排放了近12至14升废水,用于生产每1升酒精。每个酿酒厂每天产生5-100万公升的废水。一些单位已经安装了生物甲烷化工厂,用于从原始废水中生产沼气并排放处理后的废水,其中BOD降低了90%(4500 ppm),COD降低了63%(35,000ppm)。发现这些值超出了泰米尔纳德邦污染控制委员会规定的限值。 (Devarajan and Oblisami,1995)。 Devarajan等人(1994年)报告说,酒厂废水可以看作是一种液体肥料,经过处理的废水的受控施用可以提高土壤和农作物的生产力。因此,人们试图研究酿酒废水和有机改良剂对水稻产量和经济性的影响。

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