Factory farming in the developing world: in some critical respects, this is not progress at all

摘要

Walking through Bobby Inocencio's farm in the hills of Rizal province in the Philippines is like taking a step back to a simpler time. Hundreds of chickens (a cross between native Filipino chickens and a French breed) roam around freely in large, fenced pens. They peck at various indigenous plants, they eat bugs, and they fertilize the soil, just as domesticated chickens have for ages. The scene may be old, but Inocencio's farm is anything but simple. What he has recreated is a complex and successful system of raising chickens that benefits small producers, the environment, and even the chickens. Once a "factory farmer," Inocencio used to raise white chickens for Pure Foods, one of the biggest companies in the Philippines.